Doc's Best Beef Jerky
Bresue
(468 reviews)
An easy, homemade beef jerky marinade, made with soy sauce, liquid smoke, brown sugar, and spices, makes the most flavorful beef jerky ever — maybe even the best you'd ever had!
Dominant Flavor Profile
The top dominant flavors are Unami and Roasted, with notes of Caramel
Unami
21% Dominant
Roasted
20% Dominant
Caramel
Supporting Note
Flavor Profile
Unami
21%
Roasted
20%
Caramel
20%
Spicy
14%
Vegetable
10%
Woody
8%
Nutty
3%
Green
2%
Fruity
2%
Dominant Flavor Profile
The top dominant flavors are Unami and Roasted, with notes of Caramel
Unami
21% Dominant
Roasted
20% Dominant
Caramel
Supporting Note
Flavor Profile
Unami
21%
Roasted
20%
Caramel
20%
Spicy
14%
Vegetable
10%
Woody
8%
Nutty
3%
Green
2%
Fruity
2%
Instructions
At Jerky Season, we're happy to analyze the flavor profiles and surface recipes from talented artists! In this case, they have elected to have the recipe on their website.
Ingredients
Original recipe from:
allrecipes.comBase
beef round steak
2 pounds
Note: cut into thin strips
Marinade
soy sauce
1⁄4 cup
Worcestershire sauce
2 tablespoons
liquid smoke
2 tablespoons
brown sugar
2 tablespoons
salt
2 teaspoons
black pepper
1 teaspoon
meat tenderizer
1 teaspoon
garlic powder
1 teaspoon
onion powder
1 teaspoon
paprika
1 teaspoon