Dr. Pepper Jalapeno Beef Jerky

Dr. Pepper Jalapeno Beef Jerky

Susie Bulloch

Susie Bulloch

(0 reviews)

Prep: 20 MINUTES
Dry: 5 hours
Yield: 1 batch
Medium

This Dr. Pepper Jalapeno Beef Jerky recipe is equal parts sweet and spicy and you can adjust the heat to whatever level you prefer.

Dominant Flavor Profile
The top dominant flavors are Vegetable and Spicy, with notes of Green
Vegetable

34% Dominant

Spicy

24% Dominant

Green

Supporting Note

Flavor Profile

Vegetable

34%

Spicy

24%

Green

22%

Unami

14%

Fruity

2%

Caramel

2%

Woody

1%

Roasted

1%

Citrus

0%

Dominant Flavor Profile
The top dominant flavors are Vegetable and Spicy, with notes of Green
Vegetable

34% Dominant

Spicy

24% Dominant

Green

Supporting Note

Flavor Profile

Vegetable

34%

Spicy

24%

Green

22%

Unami

14%

Fruity

2%

Caramel

2%

Woody

1%

Roasted

1%

Citrus

0%

Instructions

Visit the Creator's Recipe Website

At Jerky Season, we're happy to analyze the flavor profiles and surface recipes from talented artists! In this case, they have elected to have the recipe on their website.

Ingredients

Original recipe from:

heygrillhey.com
Base

eye of round roast

2 pound

Note: thin sliced against the grain


Marinade

Dr. Pepper

2 cups

jalapeños

2 oz

salt

2 Tablespoons

Worcestershire sauce

1 Tablespoon

black pepper

2 teaspoons

garlic powder

1 teaspoon

onion powder

1 teaspoon